I have to start todays post with a big “Thank You”, that goes out to all of you, my readers! I cannot believe how positive all of your responses were towards my latest cupcake adventure. Creating a personal cupcake tasting to satisfy a proud icing fanatic was a lot of fun for me, and it was just as much fun reading all of my lovely comments! Woohoo!
So as my way of saying thanks, I’m going to give back and share with you one of my favorite recipes that came out of this weekend. Mexican Chocolate Buttercream Icing! This is best paired with a really dark and moist chocolate base. I say “base” because I can very easily see this icing used on cake, cupcakes, or even BROWNIES! Mmmm…
That’s all for today, but I suggest you come back on Friday! There will be a DIY and giveaway! Plus, then it’ll be the start of the weekend – and we can’t complain about that, can we?
Thanks for stopping by!